{"id":76,"date":"2021-04-27T11:36:31","date_gmt":"2021-04-27T09:36:31","guid":{"rendered":"http:\/\/sirec33.fr\/?page_id=76"},"modified":"2025-04-24T10:28:30","modified_gmt":"2025-04-24T08:28:30","slug":"demarche-alimentaire","status":"publish","type":"page","link":"https:\/\/sirec33.fr\/?page_id=76","title":{"rendered":"D\u00e9marche Alimentaire"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"76\" class=\"elementor elementor-76\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4e70639a elementor-section-height-min-height elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-items-middle\" data-id=\"4e70639a\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-39b3ea5d\" data-id=\"39b3ea5d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e4b91b1 elementor-widget elementor-widget-image\" data-id=\"e4b91b1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"434\" src=\"https:\/\/sirec33.fr\/wp-content\/uploads\/2021\/12\/ASSIETTE-DE-PARMENTIER-DE-LEGUMES-1024x555.jpg\" class=\"attachment-large size-large wp-image-2500\" alt=\"\" srcset=\"https:\/\/sirec33.fr\/wp-content\/uploads\/2021\/12\/ASSIETTE-DE-PARMENTIER-DE-LEGUMES-1024x555.jpg 1024w, https:\/\/sirec33.fr\/wp-content\/uploads\/2021\/12\/ASSIETTE-DE-PARMENTIER-DE-LEGUMES-300x163.jpg 300w, https:\/\/sirec33.fr\/wp-content\/uploads\/2021\/12\/ASSIETTE-DE-PARMENTIER-DE-LEGUMES-768x416.jpg 768w, https:\/\/sirec33.fr\/wp-content\/uploads\/2021\/12\/ASSIETTE-DE-PARMENTIER-DE-LEGUMES-1536x832.jpg 1536w, https:\/\/sirec33.fr\/wp-content\/uploads\/2021\/12\/ASSIETTE-DE-PARMENTIER-DE-LEGUMES.jpg 1600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-204d690 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"204d690\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-wider\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4f4d997f\" data-id=\"4f4d997f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-65bf3fc1 elementor-view-framed elementor-position-inline-start elementor-shape-circle elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"65bf3fc1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"far fa-list-alt\"><\/i>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span>\n\t\t\t\t\t\t\tCONFECTION DES MENUS\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tLe SIREC r\u00e9pond \u00e0 des normes de qualit\u00e9 tr\u00e8s strictes. <br \/>Les menus sont \u00e9tablis par le di\u00e9t\u00e9ticien  et le chef de production . Ils sont r\u00e9alis\u00e9s sur la base des recommandations du GEMRCN (Groupe d'Etude des March\u00e9s en Restauration Collective et de Nutrition) et des actions mises en place en faveur de la diminution du gaspillage alimentaire. <br \/><br \/>Le chef prend \u00e9galement en consid\u00e9ration les fr\u00e9quences recommand\u00e9es par le PNNS (Programme National Nutrition Sant\u00e9 Professionnels) et les demandes des villes. <br \/><br \/>Il faut compter jusqu'\u00e0 trois mois pour le processus de cr\u00e9ation des menus.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6951ada8 elementor-widget elementor-widget-spacer\" data-id=\"6951ada8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7c9120df\" data-id=\"7c9120df\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-314d6f60 elementor-view-framed elementor-position-inline-start elementor-shape-circle elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"314d6f60\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<span  class=\"elementor-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-book\"><\/i>\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<span>\n\t\t\t\t\t\t\tNOS repas\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tLe SIREC fabrique environ 5700 repas et les distribuent \u00e0 65 points de livraison.<br \/><br \/>Ces repas sont destin\u00e9s aux enfants, aux seniors, au portage \u00e0 domicile et au personnel municipal. <br \/><br \/>Le SIREC propose depuis 2020 un menu v\u00e9g\u00e9tarien une fois par semaine et propose environ trois fois par semaine un menu sans viandes aux \u00e9coles. <br \/><br \/>Un  menu alternatif est propos\u00e9 en substitution des repas avec porc.<br \/><br \/>\n\n\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-24d57ddf elementor-widget elementor-widget-spacer\" data-id=\"24d57ddf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6127a3d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6127a3d\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-674b0bf\" data-id=\"674b0bf\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1d58a0e elementor-view-framed elementor-position-inline-start elementor-shape-circle elementor-mobile-position-block-start elementor-widget elementor-widget-icon-box\" data-id=\"1d58a0e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-box-wrapper\">\n\n\t\t\t\t\t\t<div class=\"elementor-icon-box-icon\">\n\t\t\t\t<a href=\"http:\/\/www.gemrcn.fr\/\" target=\"_blank\" class=\"elementor-icon\" tabindex=\"-1\" aria-label=\"nos recommandations\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fab fa-discourse\"><\/i>\t\t\t\t<\/a>\n\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\t\t<div class=\"elementor-icon-box-content\">\n\n\t\t\t\t\t\t\t\t\t<h3 class=\"elementor-icon-box-title\">\n\t\t\t\t\t\t<a href=\"http:\/\/www.gemrcn.fr\/\" target=\"_blank\">\n\t\t\t\t\t\t\tnos recommandations\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/h3>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"elementor-icon-box-description\">\n\t\t\t\t\t\tPour concevoir les menus, le di\u00e9t\u00e9ticien et le chef du SIREC se tournent vers le GEMRCN qui recommande d\u2019\u00e9laborer des plans menus sur 20 repas successifs. <br \/><br \/>Le Sirec s'appuie sur  : <br \/>Un tableau des fr\u00e9quences d\u2019apparitions des aliments dans les menus, <br \/>Un tableau des grammages recommand\u00e9s en fonction des populations concern\u00e9es.\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\t\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-93f251a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"93f251a\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d9b8112\" data-id=\"d9b8112\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8e19f18 elementor-widget elementor-widget-spacer\" data-id=\"8e19f18\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-23b25db elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"23b25db\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6a7db76\" data-id=\"6a7db76\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4f28d20 elementor-widget elementor-widget-heading\" data-id=\"4f28d20\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><a href=\"http:\/\/www.gemrcn.fr\/\">QU'EST CE QUE LE GEMRCN\u00a0?\u00a0<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0c38c93 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0c38c93\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;gradient&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-71e4253\" data-id=\"71e4253\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8d93717 elementor-widget elementor-widget-text-editor\" data-id=\"8d93717\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div id=\"comp-km1mf4d6\" class=\"txtNew\" data-packed=\"true\" data-vertical-text=\"false\">Le GEMRCN \u201cGroupement d\u2019Etude des March\u00e9s en Restauration Collective et de Nutrition\u201d est, depuis sa premi\u00e8re version en 1999, un guide pratique concernant la qualit\u00e9 nutritionnelle des repas servis en restauration collective sociale.<\/div><div class=\"txtNew\" data-packed=\"true\" data-vertical-text=\"false\">\u00a0<\/div><div id=\"comp-km1n6u8q\" class=\"txtNew\" data-packed=\"true\" data-vertical-text=\"false\"><p class=\"font_8\"><strong>Objectif principal :<\/strong><\/p><p class=\"font_8\">Am\u00e9liorer la qualit\u00e9 nutritionnelle des repas servis en collectivit\u00e9 compte tenu de :<\/p><ul class=\"font_8\"><li><p class=\"font_8\">La mont\u00e9e inqui\u00e9tante du\u00a0surpoids et de l\u2019ob\u00e9sit\u00e9, toute population confondue,<\/p><\/li><li><p class=\"font_8\">Des objectifs du\u00a0<a href=\"http:\/\/www.mangerbouger.fr\/pnns\" target=\"_blank\" rel=\"nofollow noopener\" data-content=\"http:\/\/www.mangerbouger.fr\/pnns\" data-type=\"external\">PNNS\u00a0<\/a>\u00a0(Programme National Nutrition Sant\u00e9) et du\u00a0PNA\u00a0(Plan National pour l\u2019Alimentation)<\/p><\/li><\/ul><p class=\"font_8\"><strong>Principes<\/strong> :<\/p><p class=\"font_8\">Accompagner les acteurs de la restauration collective dans les choix nutritionnels qu\u2019ils font, selon le type de convives et d\u2019\u00e9tablissements, en passant par :<\/p><ul class=\"font_8\"><li><p class=\"font_8\">Un\u00a0contr\u00f4le des\u00a0<a href=\"http:\/\/www.gemrcn.fr\/frequences\" target=\"_blank\" rel=\"nofollow noopener\" data-content=\"http:\/\/www.gemrcn.fr\/frequences\" data-type=\"external\">fr\u00e9quences<\/a>\u00a0de service de plats sur 20 repas cons\u00e9cutifs.<\/p><\/li><li><p class=\"font_8\">Un\u00a0contr\u00f4le des\u00a0<a href=\"http:\/\/www.gemrcn.fr\/grammages\" target=\"_blank\" rel=\"nofollow noopener\" data-content=\"http:\/\/www.gemrcn.fr\/grammages\" data-type=\"external\">grammages<\/a>\u00a0des portions servies selon l\u2019\u00e2ge et l\u2019institution des convives.<\/p><\/li><li><p class=\"font_8\">Des\u00a0recommandations sp\u00e9cifiques\u00a0relatives aux services de sel, pain, eau, sauces.<\/p><\/li><\/ul><p class=\"font_8\"><strong>Public concern\u00e9 :<\/strong><\/p><p class=\"font_8\">Toute la restauration collective \u00e0 caract\u00e8re sociale quel que soit l\u2019\u00e2ge et le sexe, quelle que soit la structure publique ou priv\u00e9e de restauration, qu\u2019elle soit professionnelle, \u00e9ducative, carc\u00e9rale, militaire, de vacances, de soins, quel que soit le mode de gestion, r\u00e9gie ou externalisation.<\/p><p class=\"font_8\"><strong>Objectifs nutritionnels g\u00e9n\u00e9raux :<\/strong><\/p><ul class=\"font_8\"><li><p class=\"font_8\">Augmenter la consommation de fruits, de l\u00e9gumes et de f\u00e9culents<\/p><\/li><li><p class=\"font_8\">Diminuer les apports lipidiques, et r\u00e9\u00e9quilibrer la consommation d\u2019acides gras ;<\/p><\/li><li><p class=\"font_8\">Diminuer la consommation de glucides simples ajout\u00e9s ;<\/p><\/li><li><p class=\"font_8\">Augmenter les apports de fer ;<\/p><\/li><li><p class=\"font_8\">Augmenter les apports calciques.<\/p><\/li><\/ul><p class=\"font_8\">Le texte int\u00e9gral des recommandations nutritionnelles du GEMRCN est t\u00e9l\u00e9chargeable sur :\u00a0<a href=\"http:\/\/www.economie.gouv.fr\/daj\/recommandation-nutrition\" target=\"_blank\" rel=\"nofollow noopener\" data-content=\"http:\/\/www.economie.gouv.fr\/daj\/recommandation-nutrition\" data-type=\"external\">http:\/\/agriculture.gouv.fr<\/a>\u00a0<\/p><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-09cbd38 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"09cbd38\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0d48e18\" data-id=\"0d48e18\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c1e9af8 elementor-widget elementor-widget-read-more\" data-id=\"c1e9af8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"read-more.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<\/div><\/div><\/div><\/div><\/div><\/section><\/div> <a href=\"https:\/\/sirec33.fr\/?page_id=76#more-76\" class=\"more-link elementor-more-link\"><span aria-label=\"Poursuivre la lecture D\u00e9marche Alimentaire\">Poursuivre la lecture<\/span><\/a>","protected":false},"excerpt":{"rendered":"<p>CONFECTION DES MENUS Le SIREC r\u00e9pond \u00e0 des normes de qualit\u00e9 tr\u00e8s strictes. Les menus sont \u00e9tablis par le di\u00e9t\u00e9ticien et le chef de production . Ils sont r\u00e9alis\u00e9s sur &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-76","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sirec33.fr\/index.php?rest_route=\/wp\/v2\/pages\/76","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sirec33.fr\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sirec33.fr\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sirec33.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sirec33.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=76"}],"version-history":[{"count":3,"href":"https:\/\/sirec33.fr\/index.php?rest_route=\/wp\/v2\/pages\/76\/revisions"}],"predecessor-version":[{"id":2902,"href":"https:\/\/sirec33.fr\/index.php?rest_route=\/wp\/v2\/pages\/76\/revisions\/2902"}],"wp:attachment":[{"href":"https:\/\/sirec33.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=76"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}